PPlateOS

PlateOS

The Operating System for Modern Restaurants

Modular POS, inventory, and HR in one platform — run the floor, stockroom, and schedule without juggling tabs.

Free trial · No credit card · Live in under 5 minutes

Live floor

Harbor Kitchen

Online

Today's sales

$4,280

Stock alerts

3 low

On shift

8 staff

Avg ticket

$42

Kitchen queue

T12Truffle pasta ×2
4m
T07Wagyu burger
7m
QR-3Citrus salad ×3
2m

Trusted by kitchens that never miss a ticket

Harbor KitchenOlive & EmberCasa NorteLantern GroupFirebird BowlsNordic Table

Modules

Everything the floor needs — switch on what you use

PlateOS is modular by design. Start lean, then add inventory, HR, or delivery when your restaurant is ready.

Point of Sale

Lightning-fast checkout for counter, table, and takeout — offline-ready when the Wi-Fi isn't.

Inventory Management

Recipe-linked stock that reserves on order and alerts before you run out mid-service.

Employee Scheduling

Build shifts, track roles, and keep labor aligned with covers — without the spreadsheet chaos.

QR Dine-in

Table QR codes that open your branded menu — guests order, you fulfill, kitchen stays synced.

Real-time Analytics

Live sales, ticket times, and stock movement so owners see the floor as it happens.

Multi-store

One login for every location — menus, inventory, and staff isolated per tenant by design.

How it works

From empty kitchen to live orders

Three steps. No consultants. No six-week rollout.

01

Create Store

Claim your subdomain, set brand colors, and invite your first managers in under five minutes.

02

Add Modules

Toggle POS, stock, delivery, and reservations per location — pay only for what you turn on.

03

Go Live

Print QR codes, sync the kitchen display, and take your first order with live inventory.

Pricing

Simple plans. Modular add-ons.

Core platform plus optional modules — never pay for features you leave off.

Starter

One location getting off paper tickets.

$39/mo
  • POS + QR dine-in
  • Up to 3 staff seats
  • Basic analytics
  • Email support
Start Free Trial
Most popular

Pro

Full ops stack for growing restaurants.

$99/mo
  • Everything in Starter
  • Inventory + recipes
  • Employee scheduling
  • Unlimited staff seats
  • Realtime kitchen display
  • Priority support
Start Free Trial

Enterprise

Multi-store groups and custom workflows.

$249/mo
  • Everything in Pro
  • Unlimited locations
  • Custom feature flags
  • SSO & audit logs
  • Dedicated success manager
  • SLA + onboarding
Start Free Trial

Modular add-ons

Bolt on capabilities per location — toggle anytime from Settings.

Delivery+$29/moReservations+$19/moExtra location+$39/mo

Testimonials

Operators who run service on PlateOS

From single-location kitchens to multi-store groups — real stories from people who live the rush.

PlateOS is the first system that feels built for a real dinner service — not a spreadsheet with a pretty skin. Our ticket times dropped, and I finally trust the stock numbers.

Sofia Reyes

Executive Chef & Co-owner · Lumen Bistro · Austin

38% faster ticket times
We replaced three apps with PlateOS. Inventory finally matches what leaves the pass — and the kitchen screen updates the second a table pays.

Amira Hassan

Owner, Olive & Ember

QR ordering cut our waitstaff load on weekends without feeling impersonal. Guests scan, we cook, stock deducts automatically.

Diego Morales

General Manager, Casa Norte

Scheduling and POS in one place changed how we open new locations. Feature flags mean each store grows into the modules it needs.

Priya Nair

COO, Lantern Group

Multi-store used to mean three logins and a weekly reconciliation nightmare. Now every location is isolated, and I see the whole group in one view.

Marcus Chen

Founder, Firebird Bowls

The modular pricing sold us. We started with POS + QR, then flipped inventory on when we were ready — no migration, no drama.

Elena Vogt

Owner, Nordic Table

My floor managers actually like opening the app. That alone paid for PlateOS in the first month.

Jamal Wright

Ops Director, Harbor Kitchen